Biryani, curry and tandoor-cooked fish at Magazine Masala Indian Kitchen in Irish Channel, New Orleans, LA are available for pickup.
Order onlineTandoori Fish
$25.50
Yogurt-spiced red snapper is cooked in a tandoor oven.
“I was walking on Magazine street and came across Magazine Masala. I tried Mandi Biryani & Tandoori Fish tastes so Delicious and staff is very friendly I will definitely come back”
Malabar Fish Curry
$22.00
Salmon simmered in creamy, tangy coconut sauce with curry leaves.
Fish Mandi Biryani
$35.99+
Fish and seasoned rice served as a mandi-style biryani for sharing.
Magazine Masala Indian Kitchen offers fish as biryani, curry and tandoor-cooked dishes. You can have fish cooked in an oven or in a creamy, spicy and tangy sauce, with a mandi-style biryani also available.
Fish Mandi Biryani comes in sizes for two or three people. Tandoori Fish uses red snapper marinated in yogurt and spices. Malabar Fish Curry features salmon with curry leaves, tamarind and coconut milk.
Visit Magazine Masala Indian Kitchen in Irish Channel, New Orleans, LA for pickup, dine-in or delivery. Choose mild heat for your fish dish, or extra spicy heat for a stronger spice level.
Our guests love these customer favorites. If you're visiting us these are some of the food options we recommend most often.
